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Rie's Natural Gems Kitchen|Japanese Food & Quiet Moments
| Rie's Natural Gems Kitchen|Japanese Food & Quiet Moments
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Rie's Natural Gems Kitchen|Japanese Food & Quiet Moments
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  2. 日本料理について

日本料理について– category –

  • 日本料理について

    Mont-blanc, chestnut cake♪

    Autumn season is coming☺☆彡 One of my favorite cake, Mont Blanc, is good selection these days. Mont Blanc is creamy chestnut cake. It is popular among Japanese; however, it seems not well known in worldwide. 【Meaning of Mont Blan...
  • 日本料理について

    Juicy fresh sweet, SHINE MUSCAT

    Shine Muscat is getting popular among Japanese these days. Start wondering why now…? The answer is clear. It is newly developed in Hiroshima, and its name is officially registered in 2006.  This mean that SHINE MUSCAT is born in Japan an...
  • 日本料理について

    Instagenic Japanese egg sandwich♪♪

    Finally for the first time, enjoy instagenic Japanese egg sandwich! Japan have mainly two kinds of egg sandwiches, called "Western egg sandwich" and "Japanese egg sandwich". In general, "Western egg sandwich" is made with boiled egg, sal...
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Rie
Japanese Food & Culture Guide
Hello, I’m Rie.

I create gentle Japanese cooking experiences inspired by seasons, nature, and quiet hospitality.

Through vegetable sushi, elegant finger foods, and peaceful seasonal moments, I hope to share the quiet beauty of Japan.
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Seasonal Japanese Cooking
  • Vegetable Sushi
  • Elegant Finger Food
  • Quiet Japanese Moments
  • Small Group Experience
  • Beginners are welcome
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