Japanese food– category –

One of Japan’s iconic summer foods is “unagi” (eel). Especially during the hot summer months, there is a tradition of eating unagi to boost stamina. Today, I want to share with you the allure of unagi. 【Why Japanese People Eat Unagi in ...

Autumn season is coming☺☆彡 One of my favorite cake, Mont Blanc, is good selection these days. Mont Blanc is creamy chestnut cake. It is popular among Japanese; however, it seems not well known in worldwide. 【Meaning of Mont Blan...

Shine Muscat is getting popular among Japanese these days. Start wondering why now…? The answer is clear. It is newly developed in Hiroshima, and its name is officially registered in 2006.  This mean that SHINE MUSCAT is born in Japan an...

Finally for the first time, enjoy instagenic Japanese egg sandwich! Japan have mainly two kinds of egg sandwiches, called "Western egg sandwich" and "Japanese egg sandwich". In general, "Western egg sandwich" is made with boiled egg, sal...

“Washoku” is Japanese traditional cuisine, which was registered as a UNESCO intangible cultural heritage in 2013. Washoku is relate to Kaiseki Cuisine (Traditional multi-course banquet meal), Buddhist Vegetarians Cuisine and Annual event...

【】 When you are in Japan, you would be amazed by a lot of variation of Japanese food.   I think we can say that there are mainly two kinds of Japanese food. Type“A”：Formal Washoku “Washoku” is traditional Japanese cuisine, which was r...